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  • Seasonal Eating

    Seasonal Eating

    We love to transform our seasonal vegetable harvests into an ever-evolving menu of delicious food in our wonderful farm cafe. Every month brings something new as we follow the patterns of seasonal growing, letting freshness help guide our culinary creativity.

    We're passionate about showcasing the incredible potential of great produce in cooking - the vibrant flavors, natural freshness, and nutrient density that only freshly harvested ingredients can deliver.

    Seasonal Eating

    We don't believe there's a more authentic way to share this commitment than by growing our own ingredients, nurturing them from seed to plate, and then crafting something truly special for you to enjoy.

    The direct connection between our sustainable agricultural practices and our thoughtfully prepared offerings means we're confident you'll understand why we're so dedicated to this farm-to-table journey.

    Explore the menu

    Cakes and Coffee

    Cakes and Coffee

    Next to our seasonal savoury food, you'll find a wonderful variety of homemade cakes and bakes that we produce fresh every day. We're passionate about creating delicious treats that will satisfy your sweet tooth and complement your lunch.

    We also serve a full range of coffee and tea made with beans from Ariosa, a local roaster in Ashbourne, Co. Meath. From a strong morning espresso to a relaxing afternoon flat white, our coffee menu has just what you need to pair with your food or enjoy on its own.

    Seasonal Eating

    Seasonal Eating

    We love to transform our seasonal vegetable harvests into an ever-evolving menu of delicious food in our wonderful farm cafe. Every month brings something new as we follow the patterns of seasonal growing, letting freshness help guide our culinary creativity.

    We're passionate about showcasing the incredible potential of great produce in cooking - the vibrant flavors, natural freshness, and nutrient density that only freshly harvested ingredients can deliver.

    We don't believe there's a more authentic way to share this commitment than by growing our own ingredients, nurturing them from seed to plate, and then crafting something truly special for you to enjoy.

    The direct connection between our sustainable agricultural practices and our thoughtfully prepared offerings means we're confident you'll understand why we're so dedicated to this farm-to-table journey.

    Explore the menu

    Seasonal Eating

    Cakes and Coffee

    Next to our seasonal savoury food, you'll find a wonderful variety of homemade cakes and bakes that we produce fresh every day. We're passionate about creating delicious treats that will satisfy your sweet tooth and complement your lunch.

    We also serve a full range of coffee and tea made with beans from Ariosa, a local roaster in Ashbourne, Co. Meath. From a strong morning espresso to a relaxing afternoon flat white, our coffee menu has just what you need to pair with your food or enjoy on its own.

    Cakes and Coffee
    Where to find us
    Where to find us

    If you want to experience our produce
    we sell directly to customers at our farm shop and at the following markets:

    Friday : Naomh Olaf GAA Club, Stillorgan
    Saturdays: Temple Bar Food Market & Glasnevin Food Market

    See below for google map directions

    Our Farm Shop is open:
    Wednesday - Friday 8.30am - 4.30pm
    Saturday 8.30 am - 4pm
    Sunday 10am - 3pm

    Our Farm Café is open:
    Wednesday - Friday 8.30am - 3.30pm
    Saturday 8.30 am - 4pm
    Sunday 10am - 3pm

    Naomh Olaf GAA Market is open:
    Friday: 8am - 12pm

    Temple Bar Market is open:
    Saturday: 9.30am - 3.30pm

    Glasnevin Food Market
    Saturday: 8.30am - 2.30pm

    Select a location to view details...
    • The Farm Shop
    • The Farm Cafe
    • Temple Bar
    • Naomh Olaf
    • Glasnevin Market

    Opening Times

    Wednesday - Friday 8.30am - 4.30pm
    Saturday 8.30 am - 4pm
    Sunday 10am - 3pm
    Balrickard, Co. Dublin, K32 RW08

    Contact us